Let's Make Your Project
Simply post your requirements, share your project details, specify your budget, and unveil the core concept of your startup on BistroConnect. Witness the magic unfold as our talented F&B consultants bid to bring your culinary dreams to life.
BistroAssit Direct
Services Included:
1. Dedicated Call Line:
o A specific phone number exclusively
o Clearly defined support hours (e.g., 10:00 AM to 8:00 PM, Monday to Saturday).
2. Operational Consultation (Call-Based):
o Immediate Issue Resolution: Restaurants call to discuss immediate operational problems
and receive real-time advice.
o Process Guidance: Consultants provide verbal guidance on improving operational
workflows.
o Menu and Staffing Advice: Basic consultation on menu adjustments and staff-related
issues.
3. Knowledge Base (Verbal):
o Consultants will have access to a database of common restaurant operational issues and
best practices.
o They will verbally convey relevant information and solutions during the call.
BB- Cafe Management Solution
A revolutionary cafe management platform designed to empower your business and unlock your full potential. We understand the complexities of running a successful cafe, and we've crafted BistroMaestro to address every aspect, from kitchen optimization to customer experience.
BistroMaestro is more than just observation; it's your culinary copilot. Here's how we'll help you soar:
- Service Included:
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Kitchen Management
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Staff Management
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Inventory Management
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Cost – Conscious Cuisine Selection
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SOP management
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AI Powered Growth Management Tool
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Kitchen staff Training
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Service staff Training
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Kitchen Operations Excellence
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Locking Duration: 6 months
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Cost: ₹59,999 per month
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Services:
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Advanced SOP development to optimize every aspect of your kitchen on your existing recipes.
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Intensive training for your culinary team.
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Our team including two Commis 1 or 1 DCP & 1 helpers, who would be working along with your team to make it a success.
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Expert management of supply chain and operations, ensuring seamless workflow and cost-efficiency.
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Strategic guidance on menu engineering, pricing, and profitability.
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Payment Terms:
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Two months' advance payment required upfront.
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Subsequent payments due every two months.
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